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Well the Colonel is going to turn it on in Sydney (location yet to be announced) with an 11-course degustation event in April.
While the event kicks off on April 1, KFC is assuring customers it's not an April Fools joke.
As to what the 11 courses are - there's no information other than "it's a progression of rare and familiar Kentucky Fried Chicken herbs, spices and sensations".
![Photos: KFC Photos: KFC](/images/transform/v1/crop/frm/R7sDaMurkWxVpij7Babdbr/78c8f26e-4862-4007-a1c4-d6eee493dbb9.png/r0_0_1600_900_w1200_h678_fmax.jpg)
The KFC website simply says "degustation is just a fancy way of saying heaps of food".
The event, which includes two sittings a day for three days, hopes to bring consumers "the most hectic chicken-based meal of your life".
At a cost of $75 per person, it's not going cheap. But funds do go to the KFC Youth Foundation.
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